10 Quick Thanksgiving Side Dishes Everyone Will Love
Thanksgiving is a time for celebration, family, and, of course, feasting! While the turkey may take center stage, the side dishes are just as crucial for creating a memorable holiday meal. If you're short on time but still want to impress your guests, these 10 quick and delicious Thanksgiving side dishes will save the day. Each recipe is packed with flavor and can be prepared in 30 minutes or less.
1. Maple-Glazed Carrots
Sweet, savory, and incredibly simple, these maple-glazed carrots are a crowd-pleaser.
- Ingredients: Baby carrots, maple syrup, butter, and a pinch of cinnamon.
- Instructions: Sauté the carrots in butter until tender, then drizzle with maple syrup and sprinkle with cinnamon. Cook for another 5 minutes until glazed.
2. Garlic Mashed Potatoes
Creamy and comforting, mashed potatoes are a must-have on any Thanksgiving table.
- Ingredients: Yukon gold potatoes, garlic, butter, cream, and salt.
- Instructions: Boil potatoes with garlic cloves, then mash with butter and cream. Add salt to taste for the perfect finish.
3. Cranberry-Orange Relish
This zesty side adds a fresh and fruity touch to the meal.
- Ingredients: Fresh cranberries, orange juice, orange zest, and sugar.
- Instructions: Blend all ingredients in a food processor until slightly chunky. Chill before serving.
4. Parmesan Roasted Brussels Sprouts
Crispy on the outside and tender on the inside, these Brussels sprouts are a hit even with skeptics.
- Ingredients: Brussels sprouts, olive oil, grated Parmesan cheese, salt, and pepper.
- Instructions: Toss Brussels sprouts with olive oil, seasonings, and Parmesan. Roast at 425°F (220°C) for 20 minutes.
5. Cornbread Muffins
Soft and buttery, these muffins are perfect for soaking up gravy.
- Ingredients: Cornmeal, flour, sugar, milk, eggs, and butter.
- Instructions: Mix ingredients, pour into a muffin tin, and bake at 375°F (190°C) for 20 minutes.
6. Green Bean Almondine
A classic and elegant side dish that's deceptively easy to prepare.
- Ingredients: Fresh green beans, butter, sliced almonds, and lemon juice.
- Instructions: Sauté green beans in butter, toss with almonds, and finish with a squeeze of lemon juice.
7. Stuffed Mushrooms
These bite-sized delights are loaded with flavor and ready in no time.
- Ingredients: Button mushrooms, cream cheese, breadcrumbs, garlic, and herbs.
- Instructions: Fill mushroom caps with a cream cheese mixture, top with breadcrumbs, and bake at 375°F (190°C) for 15 minutes.
8. Instant Pot Mac and Cheese
Rich, cheesy, and ultra-creamy, this dish is a hit with both kids and adults.
- Ingredients: Elbow macaroni, cheddar cheese, cream, and butter.
- Instructions: Cook macaroni in the Instant Pot, then stir in cheese and cream until melted.
9. Sweet Potato Casserole with Pecan Topping
This dessert-like side is always a Thanksgiving favorite.
- Ingredients: Mashed sweet potatoes, brown sugar, butter, and chopped pecans.
- Instructions: Mix sweet potatoes with butter and sugar, top with pecans, and bake at 350°F (175°C) for 25 minutes.
10. Herb Butter Dinner Rolls
Fluffy dinner rolls with a hint of herbaceous goodness are perfect for a Thanksgiving spread.
- Ingredients: Store-bought dinner rolls, butter, parsley, thyme, and garlic.
- Instructions: Brush warm rolls with a mix of melted butter, minced herbs, and garlic before serving.
These quick Thanksgiving side dishes will help you create a delicious and stress-free holiday meal. Whether you’re hosting a large gathering or a small family dinner, these recipes are sure to delight your guests and complement the main course beautifully.
What’s your favorite Thanksgiving side dish? Let us know in the comments below!
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